ABOUT ME

Hello, I’m Tami McArthur from St. George, Utah. I’m excited to share my favorite, tried and true, recipes with you!

How it all started…

I’ve had a love of cooking since I can remember. I loved to bake cookies on Sunday or help make dinner for my family. When I was about 10 my mom helped arrange cooking classes for me and a friend. I also spent countless hours cooking with my grandma who lived walking distance from my home. We made cookies, jams, bread, bottled apricots, shelled pecans, dried fruit, and made dinners and treats for everyone!

I’ve continued cooking since I started my own family in 1999. I married Aaron McArthur, also from St. George and have 4 children and a son-in-law. Aaron’s family also has a history of baking that combines with my own. His grandparents, James and Lizzie McArthur, started the first bakery in St. George. It was called “St. George Quality Bakery”. My grandmother, that I learned to cook with, worked for Aaron’s grandparents in their bakery.

Over the years I’ve had many ask for my recipes! A couple of years ago I decided to start teaching youth and adult cooking classes out of my home. It meant so much to me to be able to share my gifts and talents with others. I loved watching their confidence grow in the kitchen and the joy it brought them as they shared with their families! I’m hoping that Rolled From The Same Dough can do the same for all of you!

“Association of Food Writers” Award Winner 2018 / 2019​

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Questions about a recipe or collaboration? We would love to hear from you! Click the link below or email hello@rolledfromthesamedough.com and we’ll get back to you shortly!