Pizza Dough
Who doesn’t love homemade pizza?! It’s a fun activity for everyone and tastes amazing! This pizza dough is quick and easy to make and works with any combination of toppings!
Ingredients
- 1 1/2 cups warm water
- 4 1/2 tsp yeast
- 2 tsp sugar
- 1/4 cup olive oil
- 1 tsp salt
- 4 cups flour
Instructions
- Pour the water and yeast into a large mixing bowl and mix until combined. Let it stand until foamy, about 5 minutes. Then, add the sugar, oil, and salt and stir. Last, add the flour and mix/knead until it forms a smooth ball of dough.
- Lightly brush or spray a large bowl with olive oil and place dough inside. Cover and let rise for about an hour or until double in size.
- Place dough onto a floured surface and separate dough into pieces, depending on the number of pizzas your making. It should make 1 large pizza, 2 medium, or 4-6 small individual pizzas.
- Gently knead each piece of dough, forming it into a round. Let rest on the floured surface for about 10 minutes.
- Roll dough out with a rolling pin, also shaping it with your hands until it’s about 1/4-1/2 inch thick. Place dough on pizza stone or baking sheet and cover it with desired toppings. Bake pizzas at 400 degrees for 15-20 minutes.
Video
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